Moru vellam

Its the traditional thirst quencher of Kerala. It can be prepared easily.

• Blend the curd with some salt and equal amount of water
• Add some curry leaves
• Add some crushed ginger and green chillies
• We can add the leaves of lemon tree(optional)
• If you are too spicy we can add some chilly powder
• If you are so thirsty we can add some pieces of lemon also
• We can use our creativity to make this more appealing than any aerated drinks
• Its the most nutritious and stomach friendly drink in this summer season
• Go and have it and please leave a note to let me know how it tastes....

My earlier post about Moruvellam